Items Tagged with 'Legumes as a cover crop'

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Agoro Carbon Introduces New Legume Cover Crop Practice

New practice addition opens the door for legacy cover crop growers to participate in the carbon market with Agoro Carbon Alliance for the first time
The practice addition will allow legacy farmers, who are already leveraging cover crop strategies, to join Agoro Carbon Alliance and get paid for sequestering carbon for the first time.
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How to Prevent Cover Crops from Failing to Fix Nitrogen

Known for their ability to produce nitrogen, legumes actually partner with rhizobium bacteria to create or fix nitrogen through specialized organs in their roots called nodules. This unique relationship adds nitrogen back to the soil so it can be used as fertilizer by future crops. Read more in this article from the Sustainable Agriculture Research & Education (SARE) program.
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More Land Required to Produce Cover Crop Seed

The growth in cover cropping may soon hit a ceiling: planting millions of acres of cover crops will require huge extensions of land to produce cover crop seed. Between 3 and 6% of the 92 million acres of cropping land currently used for corn in the U.S. may be required to produce cover crop seed for that land area. Read more in this article from Seed World.
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Study: Cover Crops Improve Soil Health

A five-year study by a New Mexico State University researcher found that integrating cover crops, such as legumes and grasses, into existing cropping systems can increase the biological health of soils on hot and dry semiarid lands. Read more in this article from the Las Cruces Sun News.
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The National No-Tillage Conference returns January 9-12, 2024! Build and refine your no-till system with dozens of new ideas and connections at the 32nd Annual National No-Tillage Conference in Indianapolis, Ind. Jan. 9-12, 2024. Experience an energizing 4-day agenda featuring inspiring general session speakers, expert-led No-Till Classrooms and collaborative No-Till Roundtables. Plus, Certified Crop Adviser credits will be offered.

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