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Adding Organic ‘Muscle’ to Soils with an Aggressive Cover Cropping Routine

By mixing and matching cover crop varieties, Grant and Dawn Breitkreutz have boosted soil health and improved organic matter by up to 3 points in 10 years.
By Sarah Hill posted on March 30, 2020 | Posted in Grazing
Change is never easy. Sometimes, it can be just flat-out painful. Third-generation farmers Grant and Dawn Breitkreutz have been implementing big changes on their farm near Redwood Falls, Minn., for the past 2 decades.
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Climate Change Presents Opportunities for Cover Crops

March 27, 2020 | Posted in Seeding Practices
Source: The Herald Bulletin (Anderson, IN)
“I’ve experienced weird weather personally,” reported Hans Schmitz, showing a slide depicting his Posey County, Indiana, family farm’s destruction after a tornado. “Weather is the day-to-day variations in the earth’s atmosphere measured at a single moment in time. Climate, meanwhile, is by definition ... the average of a weather variable," said the agricultural meteorologist. Read more in this article from The Herald Bulletin (Anderson, IN).
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Early Maturities, Cover Crops Can Help Tough No-Till Soils Flourish

Research on two southern Illinois farms shows the potential of using early maturity crops to establish covers sooner and boost yields in poorly drained, drought-prone, underperforming fields.
By Mark McNeely posted on March 24, 2020 | Posted in Soil Health
Randy McElroy sees the tough soils sometimes from behind sunglasses, because when the ground dries out completely it can be a white as a sand beach in Florida.
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No-Till Fields Need Phosphorus, Cover Crops

March 23, 2020 | Posted in Soil Health
Source: Ohio State University Extension
Left untilled, fields gain organic matter and maintain high yields, but there’s a tradeoff to consider when deciding not to till. Fields that aren’t tilled are less likely to erode, sending soil and the components of fertilizer, including phosphorus, downstream, a threat to water quality. Read more in this article from The Ohio State University Extension.
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Economic Incentives of Soil Health are Growing

March 23, 2020 | Posted in Soil Health
Source: Farm Talk
As soil health takes on a higher profile with food companies and consumers, various avenues are emerging for farmers to collect environmental incentives. The growing number of soil health programs can seem overwhelming, but one farmer and soil health advocate believes it’s a case of more is better. Read more in this article from Farm Talk.
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Cooling Off Soils with Covers Yields Success

Cover crops have helped Myron Johnson boost soil organic matter and retain crucial soil moisture in Alabama’s humid, subtropical climate.
By Sarah Hill posted on March 23, 2020 | Posted in Soil Health
From an early age farming is what Myron Johnson knew would be his occupation. But dryland farming near Headland, Ala., isn’t easy: retaining moisture, keeping the soil cool and keeping weeds away are constant challenges.
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The National No-Tillage Conference returns January 12-15, 2027! Build and refine your no-till system with dozens of new ideas and connections at the 35th Annual National No-Tillage Conference in Indianapolis, Jan. 12-15, 2027. Experience an energizing 4-day agenda featuring inspiring general session speakers, expert-led No-Till Classrooms and collaborative No-Till Roundtables. Plus, Certified Crop Adviser credits will be offered.

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Unpacking Real Data on Economics of Cover Crops & Carbon

Unpacking Real Data on Economics of Cover Crops & Carbon

Many no-tillers often wonder about the economics of providing carbon services through cover crops. In this webinar from FarmDoc Daily, experts from the University of Illinois and Texas Tech University dive into data from the Precision Conservation Management program to explore the field-level economics of cover crop adoption.

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