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Storing Carbon in the Soil a Win-Win for Farmers

April 6, 2020 | Posted in Soil Health

In 2019, a UN report laid out a bitter truth: The current food system is fueling the destruction of Earth’s forests — and humanity must overhaul how we grow and ship food to stop climate breakdown. But countries are struggling to keep farming sustainable while meeting the mounting demand for production — which must increase by between 25 percent and 70 percent by 2050 to feed growing populations. Read more in this article from Conservation International.

The National No-Tillage Conference returns January 9-12, 2024! Build and refine your no-till system with dozens of new ideas and connections at the 32nd Annual National No-Tillage Conference in Indianapolis, Ind. Jan. 9-12, 2024. Experience an energizing 4-day agenda featuring inspiring general session speakers, expert-led No-Till Classrooms and collaborative No-Till Roundtables. Plus, Certified Crop Adviser credits will be offered.

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Cereal Rye vs. Winter Wheat: Is One Better than the Other?

This week I traveled to Weninger Farms for a Pre-Planting Clinic hosted by the Dodge County Farmers for Healthy Soil & Healthy Water. The event was filled with lots of great discussions and presentations. Here’s Cover Crop Specialist Brendon Blank answering the age old question of which one is better: winter wheat or cereal rye?

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