Articles by Mark Watson

Power of Legumes, Part 3

Five fields sampled for biological diversity and measured with the Phospholipid Fatty Acid (PFLA) test showed some interesting results.

By Mark Watson posted on December 23, 2015 | Posted in Soil Health

On our farm we sampled five fields for biological activity this fall. We waited to sample the fields until the middle of September. The reason we waited was to get some rain so we could get our probe in the ground. We also figured moisture may increase the amount of biological activity.

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I'm in Yakima, Washington this week at FIRA USA where there's always lots of great ag technology on display. Why don't we go take a look at the newest edition of the Aigen robot. We'll hear from Kenny Lee, the CEO of Aigen.

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